Chicken-Cacciatore

Recipe: CHICKEN CACCIATORE

Ingredients:

  • 1 pkg. chicken
  • 1/4 c. butter
  • 1/2 c. sherry
  • 15 oz. can stewed tomato bits
  • 1 (6 oz.) can mushrooms
  • 1 pkg. Italian dressing mix
  • 1/4 c. chopped green pepper
  • 1 tsp. Italian seasoning

Instructions:

  1. Garlic powder, to taste
  2. Bayleaf
  3. Boil chicken until done.
  4. Save water (use this to boil rice in).
  5. Cut chicken into tiny squares.
  6. Brown in butter and sherry.
  7. Add tomatoes, mushrooms, Italian dressing mix, green pepper and other seasonings.
  8. Bring to boil and simmer for one hour.
  9. Serve over rice.

Number of servings (yield): 4

Meal type: lunch

Culinary tradition: USA (General)

My rating: 4 stars:  ★★★★☆ 1 review(s)