Recipe: Creamy Shrimp Chowder

Ingredients :


  • 1/2 cup celery (chopped)
  • 1/3 cup onion (diced)
  • 2 tablespoons butter
  • 8 ounces cream cheese
  • 1 cup milk
  • 1 1/2 cups potatoes (cubed)
  • 1/2 pound prepared cooked shrimp (thaw and drain)
  • 2 tablespoons dry white wine
  • 1/2 teaspoon salt

Instructions :


  1. Saute celery and onions in butter in a large pot.
  2. Mix in cheese and milk, stirring over low heat until the cheese melts.
  3. Mix in the potatoes, shrimp, wine and salt. Heat, stirring occasionally. Serve and enjoy!

Number of servings (yield): 4

Meal type: dinner

Culinary tradition: USA (General)

My rating: 4 stars:  ★★★★☆ 1 review(s)