Barbecue Cocktail Meatballs

Recipe: Barbecue Cocktail Meatballs

Ingredients :

  • 2 lb. ground beef
  • 1 onion, finely chopped
  • 1/2 cup milk
  • 1/2 bread crumbs
  • 2 eggs
  • 1/2 tsp. salt
  • 1 cup barbecue sauce
  • 1/2 cup water
  • 1/2 cup apricot jam

Instructions :

  1. Combine beef, onion, milk, bread crumbs, eggs and salt. Mix well and make into small balls. Bake in oven for 45 minutes.
  2. In large sauce pan add in barbecue sauce, water and jam. Add in meatballs and let simmer on low for 10 minutes.
  3. Serve with toothpicks.

Number of servings (yield): 2

Meal type: breakfast

Culinary tradition: USA (General)

My rating: 4 stars:  ★★★★☆ 1 review(s)