Warmed Cranberry Brie

Recipe: Warmed Cranberry Brie


  • 1/3 c Cranberry sauce, crushed
  • 2 tb Brown sugar; packed
  • 1/4 ts Rum or Orange extract
  • 1/8 ts Nutmeg, ground
  • 8 oz Brie cheese
  • 2 tb Pecans; chopped


  1. Peel off top rind of 1 round (8oz) brie cheese, leaving a 1/4-inch rim. Combine cranberry sauce, brown sugar, extract and nutmeg.
  2. Top brie with cranberry mixture and sprinkle with chopped pecans. Bake in 500øF. oven 4-5 minutes.
  3. Serve with assorted crackers.

Number of servings (yield): 4

Meal type: snack

Culinary tradition: USA (General)

My rating: 5 stars:  ★★★★★ 1 review(s)