Lisas-Chocolate-Chocolate-Chip-Cake-Recipe

Recipe: Chocolate Chip Cake

Ingredients:

  • 2 1/2 c. flour
  • 3 tsp. baking powder
  • 1 tsp. baking soda
  • 1/4 tsp. salt
  • Cream together
  • 1 c. butter or margarine
  • 1 c. sugar
  • 3 eggs

Instructions:

  1. Beat the eggs in one at a time
  2. Add to the creamed mixture :-
  3. 1 c. sour cream
  4. 2 tsp. vanilla.
  5. Add flour mixture to creamed butter mixture and mix together.
  6. Mix together the following:-
  7. 1 c. chopped nuts (we always used walnuts_
  8. 1 c. chocolate chips
  9. 1/2 c. brown sugar
  10. 2 tsp. cinnamon
  11. Grease a tube pan (angel food cake pan).
  12. Pour 1/2 the batter in the pan then sprinkle on 1/2 the chocolate chip mixture.
  13. Add the remainder of the batter, then sprinkle the remainder of the chocolate chip nut mix on top. Bake 1 hour at 350F.

Number of servings (yield): 4

Meal type: dessert

Culinary tradition: USA (General)

My rating: 4 stars:  ★★★★☆ 1 review(s)