Tuna Toasties

Recipe: Tuna Toasties

Ingredients :

  • 1 220 g can of tuna or skinned -salmon
  • 1/2 c Mayonnaise
  • 1 Small, finely chopped onion
  • 1 ts Curry powder
  • 1 Loaf white sliced bread, -crusts removed
  • 1/2 c Butter, melted

Instructions :

  1. combine the first 4 ingredients, mix well.
  2. brush both sides of slices of the bread with melted butter.
  3. spread tuna filling, roll up diagonally, secure with a toothpick, sprinkle with paprika. bake at 200 degrees c for 10-15 minutes.

TO MAKE COCONUT MILK

  1. soak 1 cup desiccated coconut in 1¬ cup warm water for 15 minutes. drain and squeeze all liquid from coconut. use light liquid, discard coconut yields about 1 cup. Gerry

Number of servings (yield): 2

Meal type: breakfast

Culinary tradition: USA (General)

My rating: 4 stars:  ★★★★☆ 1 review(s)