Recipe: Tuna Potato Pie


  • 1 can tuna
  • 1 can cream of vegetable soup
  • 1/2 c. milk
  • 1/2 pkg. instant mashed potatoes


  1. Combine tuna, soup and milk. Pour into 9″ pie plate. Prepare potatoes as directed on package.
  2. Drop by large spoonfuls onto tuna mixture. Bake at 450 until potatoes are lightly browned, about 15 minutes.
  3. Easy and tasty meal. Great with a salad.

Number of servings (yield): 3

Meal type: lunch

Culinary tradition: USA (General)

My rating: 5 stars:  ★★★★★ 1 review(s)