Creamy Cheese Clouds

Recipe: Creamy Cheese Clouds


  • 1-8 ounce package of cream cheese
  • 1/2 cup of powdered sugar
  • 1/4 teaspoon of vanilla
  • 1 cup of heavy cream
  • 1 can of cherry pie fil ling


  1. Mix the cream cheese, sugar, and the vanilla at medium speed and gradually add the heavy cream and mix well. Whip until t hickened.
  2. Using the back of a spoon, shape into 10 (3 1/2”) shells. Place on a waxed paper lined cookie sheet. Freeze for at least 2 hours or overnight. When ready to serve fill with the cherry pie filling.

Number of servings (yield): 4

Meal type: dessert

Culinary tradition: USA (General)

My rating: 4 stars:  ★★★★☆ 1 review(s)