Orange-Glazed Carrots

Recipe: Orange-Glazed Carrots

Ingredients :

  • 3 cups Thinly sliced carrots
  • 2 cups Water
  • 1/4 teaspoon Salt
  • 3 tablespoons Butter
  • 3 tablespoons Orange marmalade
  • 2 tablespoons Chopped pecans

Instructions :

  1. Combine carrots, water and salt in the crockpot. Cover and cook on high 2 to 3 hours or until tender. Drain well; stir in remaining ingredients. Cover and cook on high 20 to 30 minutes.

Number of servings (yield): 4

Meal type: breakfast

Culinary tradition: USA (General)

My rating: 5 stars:  ★★★★★ 1 review(s)