Recipe: Pressure Cooked Seitan
- 1 1/3 c Quick Mix Seitan
- 3/4 c Water
- 30 to 40 minutes Prepare mix and water as in directions for Basic Seitan on box. Prepare broth (for 14 oz.) also.
- Cut Seitan into 8 even pieces and place with broth in pressure cooker. Bring to simmer. Attach lid. When up to pressure, let cook for 25 minutes. Remove from heat.
- Let cool so pressure will drop. Seitan is ready to eat.
Number of servings (yield): 4
Meal type: lunch
Culinary tradition: USA (General)