Spicy Vegetable Couscous

Recipe: Spicy Vegetable Couscous

Ingredients:

  • 2 tb Olive oil
  • 1/2 c Diced yellow summer squash
  • 1/2 c Diced zucchini
  • 1/2 c Diced red onion
  • 1 Clove minced garlic
  • 1 c Cooked garbanzos
  • 1/2 ts Ground cumin
  • 1/2 ts Curry powder
  • 1/2 ts Dried red pepper flakes
  • 1/2 ts Salt
  • Pepper to taste 3 c Cooked couscous (cook in -chicken broth not water)
  • 1/4 c Chopped fresh parsley

Instructions:

  1. Heat oil in a large skillet, and saut! squash,zucchini,red onion,and garlic for 5 min.
  2. Stir in garbanzos and spices. Then gently stir in the cooked couscous. Cook until hot, about 8 min.
  3. Garnish with parsley before serving

Number of servings (yield): 4

Meal type: dinner

Culinary tradition: Mexican

My rating: 4 stars:  ★★★★☆ 1 review(s)