Meat And Potato Stew

Recipe: Meat And Potato Stew

Ingredients :

  • 2 1/2 lb Round steak or top round,
  • -cut into 1″ cubes 6 oz Can tomato paste
  • 8 lg White potatoes, quartered
  • 1/4 c Olive oil
  • 1/2 t Oregano
  • 1/2 c Red or white wine
  • Salt/pepper

Instructions :

  1. Heat olive oil in 6 quart pot; add beef, salt, pepper, and oregano. Brown well.
  2. Add tomato paste, wine, and water until meat is almost covered. Mix liquids well until gravy thickens slightly. Simmer 45 minutes.
  3. Add potatoes and simmer until fork tender, stirring occasionally about 15-20 minutes. Serve hot with fresh Italian bread.

Number of servings (yield): 4

Meal type: lunch

Culinary tradition: US General

My rating: 4 stars:  ★★★★☆ 1 review(s)