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Recipe: Oyster Stew With Vegetables

Ingredients :

  • 1 pt Oysters; Shucked
  • 1 c Onion; Chopped, 1 Large
  • 1 ea Green Bell Pepper; Chopped,
  • 1 ea Clove Garlic; Minced
  • 2 tb Margarine Or Butter
  • 8 oz Tomatoes; Cut Up, 1 can
  • 2 ea Potatoes; Peeled, Chopped
  • 1/2 c Olives; Sliced,
  • 2 tb Capers
  • 1 ts Salt
  • 1/4 ts Marjoram; Dried, Crushed
  • 1/8 ts Cinnamon; Ground
  • 1 x Cayenne; Dash Of
  • 2 ts Vinegar

Instructions :

  1. Bell pepper should be of a medium size.
  2. Olives should be the green pimento-stuffed.

Number of servings (yield): 3

Meal type: supper

Culinary tradition: USA (General)

My rating: 5 stars:  ★★★★★ 1 review(s)