Second Time Around Veal Stew Marengo Style(Mf)

Recipe: Second Time Around Veal Stew Marengo Style(Mf)

Ingredients :

  • 1 tablespoon butter
  • 8 ounces mushrooms — trimmed –and caps only sliced
  • 1/4 teaspoon ground orange zest
  • 1/2 cup chopped canned plum tomatoes
  • 1/4 cup white wine
  • 1/2 recipe blueprint for veal stew
  • 1/2 cup pitted sliced green olives

Instructions :

  1. In a saucepan saute the mushrooms in butter until soft. Add the orange zest and tomatoes and white wine. Reduce until thickened. Add the veal stew and bring to a simmer. Add olives and season to taste with salt and pepper.

Number of servings (yield): 2

Meal type: breakfast

Culinary tradition: USA (General)

My rating: 5 stars:  ★★★★★ 1 review(s)