White Chili3

Recipe: White Chili3

Ingredients:

  • 2 whole boneless skinless chicken breasts — cut into 1/2″ cubes
  • 2 cups onions — chopped
  • 2 medium green bell peppers — seeded & chopped
  • 2 garlic cloves — minced
  • 2 15.5 oz cans great northern beans — drained & rinsed
  • 1 can ready-to serve chicken broth — (14 1/2 oz)
  • 2 cans chopped green chiles — drained, (4.5 oz)
  • 1/4 teaspoon cumin

Instructions:

  1. Spray nonstick Dutch oven or large skillet with cooking spray. Heat over mediu m-high heat until hot.
  2. Add chicken, ionions, bell peppers and garlic; cook unt il chicken is no longer pink. Add remaining ingredients.
  3. Bring to a boil redu ce hear; simmer, uncovered, 10-15 minutes or until sauce thickens slightly

Number of servings (yield): 4

Meal type: dinner

Culinary tradition: USA (General)

My rating: 4 stars:  ★★★★☆ 1 review(s)