Vegetable Burger Soup

Recipe: Vegetable Burger Soup

Ingredients:

  • 1/2 lb Ground beef
  • 2 c Water
  • 1 cn (16-oz) stewed tomatos
  • 1 cn (8-oz) tomato sauce
  • 1 pk (10-oz) frozen mixed
  • Vegetables 1/4 c Dry onion soup mix
  • 1 ts Sugar

Instructions:

  1. In large saucepan, brown ground beef. Drain off excess fat.
  2. Stir in water, stewed tomatos, tomato sauce, vegetables, onion soup mix and sugar.
  3. Bring to boiling. Cook and simmer 20 minutes.

Number of servings (yield): 4

Meal type: breakfast

Culinary tradition: USA (General)

My rating: 4 stars:  ★★★★☆ 1 review(s)