Whiskey Sour Sirloin

Recipe: Whiskey Sour Sirloin


  • 3 lb (1pc) Round Bone Sirloin
  • 1/3 c Lemon Juice
  • 1/3 c Orange Juice
  • 1/4 c Vegetable Oil
  • 1/4 c Whiskey
  • 1 ea Small Onion, Thinly Sliced
  • 12 ea Peppercorns
  • 1 t Salt
  • 1 ea Med Orange, Thinly Sliced


  1. When getting the steak look for a good piece that is about 2-inches thick. Place steak in shallow baking dish.
  2. In small saucepan combine remaining ingredients except orange. Over low heat, simmer 5 minutes; pour over meat.
  3. Top with orange slices; cover. Refrigerate 4 to 6 hours, turning occasionally.
  4. Remove meat from marinade; grill or broil as desired. Heat remaining marinade and serve with steak.

Number of servings (yield): 4

Meal type: cocktail

Culinary tradition: USA (General)

My rating: 4 stars:  ★★★★☆ 1 review(s)