Easy Crabmeat Casserole

Recipe: Easy Crabmeat Casserole

Ingredients:

  • 1 pound crab meat
  • 4 ounces cream cheese
  • 4 ounces Cheddar, shredded
  • 1/4 cup heavy cream
  • 2 ounces sherry

Instructions:

  1. Mix all ingredients and put into a 2−quart glass casserole dish.
  2. Bake at 350 degrees F for about 35 minutes.

Number of servings (yield): 6

Meal type: lunch

Culinary tradition: USA (General)

My rating: 5 stars:  ★★★★★ 1 review(s)