Pomegranate & berry sparkling

Recipe: Pomegranate & berry sparkling


  • 300g pkt frozen raspberries, thawed
  • 2 1/2 tbs caster sugar
  • 60ml (1/4 cup) pomegranate juice
  • 2 x 750ml btls chilled sparkling wine
  • 125g punnet fresh raspberries


  1. Divide the frozen raspberries and sugar among serving glasses. Use a fork to lightly crush. Divide the pomegranate juice evenly among the glasses. Top with sparkling wine. Serve with fresh raspberries.

Number of servings (yield): 4

Meal type: cocktail

Culinary tradition: USA (General)

My rating: 4 stars:  ★★★★☆ 1 review(s)