Recipe: The Mavin’S Way To Pickle Beef Or Tongue Ingredients 3 lb Beef Brisket or Beef Tongue 1 qt Cold…
Recipe: Theada’S Beef Jerky Ingredients 2 qt Water 2 c Salt 1 c Vinegar 2 tb Pepper Instructions Cut meat…
Recipe: Three-Pepper Beef Kabobs Ingredients 1 lb Sirloin steak; boneless – cut 1″ thick 2 tb Vegetable oil 1 tb…
Recipe: Today’S Pot Roast Ingredients 1 lg Reynolds oven bag 1/4 c Flour 14 1/2 oz Can Italian-style stewed -tomatoes…
Recipe: Tom Wayman Chili Ingredients 1/2 cup butter or margarine 2 pounds top sirloin steak — coarse grind 2 pounds…
Recipe: Tomato Pepper Steak Ingredients 1 1/2 pounds round steak (1/2 inch thick) 1 tablespoon cooking oil 1 cup beef…
Recipe: Tomato And Liver Stir-Fry Ingredients 2 md Tomatoes 1 lb Beef liver 1 tb Soy sauce 1 tb Sherry…
Recipe: Tomato-French Bread Lasagna Ingredients 1 lb Ground beef 1/3 c Onion; chopped 1/3 c Celery; chopped 2 Garlic cloves;…
Recipe: Country Style Venison Stew Ingredients 1/2 lb Bacon or salt pork 2 lb Venison steak 4 tb Flour 6…