IncrediFood - Just another WordPress site
IncrediFood - Just another WordPress site
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Roasted chicken with orange and herbs
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Roasted chicken with orange and herbs

Recipe: Roasted chicken with orange and herbs Ingredients: 1 free-range chicken (1.5kg), quartered 8 small onions 1 tbs extra virgin…

Wild rice and fish jambalaya
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Wild rice and fish jambalaya

Recipe: Wild rice and fish jambalaya Ingredients: olive oil cooking spray 1 brown onion, finely chopped 2 garlic cloves, crushed…

Lemon and tarragon roasted chicken
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Lemon and tarragon roasted chicken

Recipe: Lemon and tarragon roasted chicken Ingredients 1.8kg organic free-range chicken 1 lemon 4 sprigs fresh tarragon 1 bunch large…

Chicken with tarragon and mustard gravy
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Chicken with tarragon and mustard gravy

Recipe: Chicken with tarragon and mustard gravy Ingredients 4 free-range chicken breast fillets, skin on 3 tbs Maille Dijon Originale…

Lamb and pumpkin curry
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Lamb and pumpkin curry

Recipe: Lamb and pumpkin curry Ingredients 1 tablespoon vegetable oil 400g lamb leg steaks, trimmed, diced 1 brown onion, finely…

Buttermilk fried chicken
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Buttermilk fried chicken

Recipe: Buttermilk fried chicken Ingredients 4 chicken marylands (preferably free-range) 1 cup (250ml) buttermilk 1 3/4 cups (265g) plain flour…

Prawn, pea & coconut paella
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Prawn, pea & coconut paella

Recipe: Prawn, pea & coconut paella Ingredients 1 tbs vegetable oil 1 tbs coriander seeds, crushed or 1 tsp ground…

Chicken & capsicum hotpot
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Chicken & capsicum hotpot

Recipe: Chicken & capsicum hotpot Ingredients 2 red capsicums, halved, seeded Olive oil spray 500g chicken breast fillets, cut into…

Creamy mac 'n' cheese
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Creamy mac 'n' cheese

Recipe: Creamy mac ‘n’ cheese Ingredients 2 1/2 cups dried elbow pasta 1 small head broccoli, cut into small florets…

Roast lamb rack with rosemary & mustard crust
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Roast Lamb Rack With Rosemary & Mustard Crust

Recipe: Roast Lamb Rack With Rosemary & Mustard Crust Ingredients 750g Kent pumpkin, seeded, cut into 1.5cm-thick wedges Olive oil…

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