Recipe: Belgian Broiled Quail Ingredients: quails pepper and butter bacon butter chopped parsley lemon−juice Instructions: Select fat quails. Rub with…

Recipe: Lemon−Garlic Broiled Shrimp Ingredients : 2 pounds medium shrimp, peeled and deveined 2 cloves garlic, halved 1/4 cup butter…

3 racks (about 1 pound each) pork baby−back ribs, each rack cut in half Barbecue Sauce: 1 cup catsup 1/4…