Recipe: Thai beef & rice noodle stir-fry with snow peas Ingredients 200g dried rice noodles 350g lean beef stir-fry strips…
Recipe: Pea risotto with prawns Ingredients 1/3 cup (80ml) extra virgin olive oil 1 tsp lemon zest 1 1/2 tbs…
Recipe: Spanish prawns with spicy lentils Ingredients 1 tbs olive oil 1 small onion, finely chopped 1 chorizo sausage, chopped…
Recipe: Roast chicken with pear & walnut stuffing Ingredients 1 (about 1.6kg) whole free-range chicken 1 slice rye bread, cut…
Recipe: Marinated beef salad with prosciutto & asparagus Ingredients 500g Heart Smart beef rump steaks 2 garlic cloves, crushed 1/4…
Recipe: Chicken & mango salad with walnuts Ingredients 4 (about 125g each) single chicken breast fillets, excess fat trimmed 1/2…
Recipe: Chicken with tarragon and mustard gravy Ingredients 4 free-range chicken breast fillets, skin on 3 tbs Maille Dijon Originale…
Recipe: Beetroot and carrot salad with salmon and egg Ingredients 4 eggs 2 beetroot bulbs, peeled, coarsely grated 2 carrots,…
Recipe: Lime-grilled chicken with fresh watermelon salad Ingredients Juice and finely grated zest of 2 limes 2 tsp sesame oil…
Recipe: Lamb & beetroot salad with goat’s cheese croutons Ingredients 1/2 butternut pumpkin, deseeded, cut into 4cm wedges 4 large…
